Happy Saturday Everyone! Welcome Spring Breakers and Fairhop Arts & Crafts attendees!

Happy Saturday Everyone! We are now open on Sundays, serving Champagne Brunch from 11 am until 3 pm, along with our regular menu.  Today's $8 lunch special in Bon Secour is Mahi Mahi tacos w/ 1 side and comes with a non-alcoholic drink. Our Grilled Pork Steak or Fried Boneless Pork Chop w/2 sides are back on the lunch menu for $9 as well as the Muffaletta, a half w/ 1 side is $8 and a whole $15. We are now serving our Early Bird/Small Plate specials from 4 pm to 6 pm, Monday through Saturday. Tonight's dinner special in Bon Secour is Cajun Pasta made with Shrimp & Crawfish in a White Wine Cream Sauce over Linguine w/1 side for $23.  Come on out and see us, and we wish everyone a safe and happy weekend!  The hours in Bon Secour are Sun. - Thurs. 11 am until 9:30 pm and Fri. & Sat. 11 am until 10 pm.  Thank you for dining with us @ The Tin Top!!! www.tintoprestaurant.com.

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