Bon Secour will close on Sundays after Labor Day! Our new hours will be Mon-Thu 11 am until 9:30 pm and Fri & Sat 11 am until 10 pm.

Happy Sunday Everyone! Bon Secour is open for both lunch & dinner--sorry again for the inconvenience yesterday! The Tin Top is celebrating 10 years in business! We thank all of you for your continued patronage and friendship. We couldn't have done it without you and we look forward to year 11 with your support! Thanks again for the "Best Seafood" Lagniappe Nappie Award for Mobile & Baldwin Counties!!! Bon Secour has our Eggs Benedict "your way." Choose from our Classic or Tin Top for $12 and Crab Cake for $18 and both are served w/2 sides. Both locations are serving Brunch Menu items including Shrimp and Grits and T-town has Pulled Pork Pancakes or Blueberry Pancakes w/2 sides for $13 and Omelets your way as well. Today's Fresh Catch in Bon Secour is Snapper and tonight's dinner special is Grilled Triple Tail served w/2 sides for $24. Both locations are offering $5 Pinnacle Infused Vodka Bloody Mary’s and $3 Mimosa’s, Poinsettia’s or Champagne and Bon Secour also has $5 Stoli Blueberry Lemonades. Come out and join us in either location for lunch or Brunch and Bon Secour will be serving dinner as well until 9:30 pm. Labor Day Sunday will be our last Sunday to be open in Bon Secour during the off-season. Our hours after the Labor Day Holiday will be:  Mon-Thu 11 am until 9:30 pm and Fri & Sat 11 am until 10 pm. Our current hours in Bon Secour are:  Sun-Thurs 11 am until 9:30 pm, and Fri & Sat 11 am until 10:30 pm.  We hope you all have a wonderful Sunday and thanks so much for dining with us @ The Tin Top!  www.tintoprestaurant.com

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