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Adam T. Brown in Bon Secour, AL on 05/16/12

Related show - Artist -: Adam T. Brown Date: Wednesday, May 16th 2012 Time: 6:00pm City: Adam T. Brown in Bon Secour, AL Venue: Tin Top Restaurant Address: 6232 Bon Secour Highway County Road 10 Bon Secour, AL 36511 Venue...

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Prime Rib @ both locations tonight!

Posted by Patty | Posted in Tin Top News | Posted on 27-04-2012

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We hope you will join us tonight for our Prime Rib Special at both locations. Our 12 oz. Prime Rib is $19.99 & our 16 oz is $23.99 with your choice of two sides. Our Prime Rib would pair nicely with a bottle of our Fess Parker Pinot Nior out of Santa Barbara County, California. Have a great weekend everyone.

Triggerfish on special tonight in Tuscaloosa!!!

Posted by Patty | Posted in Tin Top News | Posted on 26-04-2012

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Come out and join us in Tuscaloosa for our Triggerfish Special that comes with two sides of your choice for $17.99. Don’t forget that tomorrow’s lunch special is fish your way with two sides and a non alcoholic drink for $7.99 in Bon Secour. Then, after 6 pm, we offer our CAB Prime Rib Special in both 12 or 16 oz. cuts. We offer Happy Hour Food & Drink Specials in both locations. Please see our website for more menu offerings and our wine lists @ www.tintoprestaurant.com.

Kyle & Karl on stage in Bon Secour tonight from 6 to 9 pm!!!

Posted by Patty | Posted in Tin Top News | Posted on 25-04-2012

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Join us tonight for our All You Can Eat Catfish (Tuscaloosa) or Mullet (Bon Secour) served with Smoked Gouda Cheese Grits, Fresh Collard Greens and Hushpuppies. We also have Kyle & Karl performing in Bon Secour from 6-9 pm. In Bon Secour, May 6, we begin our Seasonal Summer Hours and we will be open Daily Sunday-Monday from 11 am until 10 pm. We look forward to serving you on Sunday evening and both lunch and dinner on Mondays. These hours will be in effect for Bon Secour through the Labor Day Holiday Weekend. Thanks Everyone!

Tuesday night in Tuscaloosa is Rib-Eye night!!!

Posted by Patty | Posted in Tin Top News | Posted on 24-04-2012

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We hope you will join us for our 10-12 oz. Rib-Eye steak special this evening in Tuscaloosa. Your hand cut steak comes with two sides & is only $12.99. Your steak would also pair nicely with a bottle of Top Hat Cabernet . This seasonal special is only available in Tuscaloosa.

Sunday Champagne Brunch in both locations as well as lunch today!

Posted by Patty | Posted in Tin Top News | Posted on 22-04-2012

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Each Brunch entree include a glass of champagne, mimosa or poinsettia. Also, we have infused Pinnacle vodka to make that Zing Zang Bloody Mary taste wonderful! Join us today in Bon Secour or T-Town for Brunch or lunch until 2 pm. In Bon Secour, May 6 begins our Open Daily Seasonal Hours of 11 am until 10 pm. Have a wonderful Sunday afternoon @ The Tin Top and thanks!

Thursday’s $7.99 Lunch Special is Pot Roast w/2 sides and drink.

Posted by Patty | Posted in Tin Top News | Posted on 19-04-2012

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Our Bon Secour lunch special is Pot Roast with Gravy and your choice of two sides (mashed potatoes and macaroni & Cheese available today). It also served with your choice of non-alcoholic beverage for only $7.99. Our lunch menu is served until 4 pm in Bon Secour and T-Town opens at 4 pm. Join us for Thursdays at The Tin Top!!! Thanks

Artie Childs in Bon Secour, AL on 04/18/12

Posted by Neilly | Posted in Tin Top News | Posted on 18-04-2012

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 I guess you may wonder, why I call myself the Fireman. I went to work for the Hoover Fire Department In December of 1971. And retired there In October of 2002. I worked with a couple of men that loved to play guitars and sing, Jim Bradley and Wallace Peek. I always knew I wanted to play as a child, and as they played and sang, I watched and listened. So to my friends Thanks for the Jump Start.

  I soon knew that I wanted to fulfill my childhood dreams of playing and singing as well. So with that said here I am today, and with the good Lords help and blessings, today I am doing what I truly love, playing, songwrting and singing.

  I moved to Gulf Shores, Alabama in 1985 and commuted back and forth to Hoover Al. every third day, two hundred and sixty miles one way. One night I went out to a new place called the Tikie, located on the beach. I sat there listening to a group called Dixie Fever, boy were they hot…

  After they finished their set the bass player came over to me and introduced himself. He said my name Is George Toller and I hope that you like what you hear. Then the lead singer introduced himself his name was Shine Powell and introduced me to the lead guitarist and singer Anthony Nobach. A girl that I was with told them that I played. Geroge asked me what I played and I promptly told him nothing…..

  Anyway George kept on insisting that I play and sing. So I went to my Condo and got one of my guitars. I returned and that very night was my first appearance on any stage. I loved It… Thanks George for believing In me and for the  Kick start….  Many years later I met my beautiful and loving wife, Catherine. And retired to the Beautiful Gulf of Mexico. We have Five Childern between us. Marie, Laura, Stacey, Brandon and Roy, and five Grand Children.

  I have had a chance to play or sit in all over this great county of ours especially Alabama coast with some of the best pickers and singers I’ve known. One person particular, a dear friend that I call my brother, Dennis Gossman. But I have played or sat in with so many dear friends like Brent Burns, Billy Pelletier,  Captain Eddie, Ken Smith, J.R.Owen, Alan Hartselle, Mike Nicholas, most of the old Flora Bama Gang, Gail and Larry Books, Top Hat and Jackie, Johnny Barbatos, and so many others.

So thanks for stopping by. Hope to see you soon somewhere on our wonderful Gulf Coast, Nashville, or somewhere on the road.

Artie Childs

     Ps. May God Bless you and keep you

          Keep on picking .

              Member of N.S.A.I.

Join us tonight for our AYCE Mullet (Bon Secour) & AYCE Catfish (Tuscaloosa) specials!

Posted by Patty | Posted in Tin Top News | Posted on 18-04-2012

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Our All You Can Eat Catfish or Mullet is served with Smoked Gouda Cheese Grits, Fresh Collard Greens and Hushpuppies. We also have Artie Childs performing in Bon Secour from 6-9 pm. In Bon Secour, May 6, we begin our Seasonal Summer Hours and we will be open Daily Sunday-Monday from 11 am until 10 pm. We look forward to serving you on Sunday evening and both lunch and dinner on Mondays. These hours will be in effect for Bon Secour through the Labor Day Holiday Weekend. Thanks Everyone!

Tuesday $7.99 CAB Hamburger Steak w/Grilled Onions & Gravy and drink!

Posted by Patty | Posted in Tin Top News | Posted on 17-04-2012

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Join us for lunch in Bon Secour today for our Certified Angus Beef Hamburger Steak with Grilled Onions & Gravy along with your choice of two sides and drink for only $7.99. Tonight in T-Town, we offer our 10-12 oz. Rib-Eye Steak Special that is served with two sides for only $12.99! Meet your friends for Tuesdays at The Tin Top!!! Thanks

Brunch, Lunch, Champagne, Mimosa, Poinsettia & Bloody Marys!!!

Posted by Patty | Posted in Tin Top News | Posted on 15-04-2012

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Today we are open from 11 am until 2 pm serving both Brunch & Lunch. Our Brunch entrees comes with a glass of champagne, mimosa or poinsettia complimentary of The Tin Top. Try one of our Infused Pinnacle Vodka Zing Zang Bloody Mary’s–sit outdoors and enjoy this great Sunday weather! Thanks to all that made it to the Festival yesterday.

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