Posted by Patty | Posted in Tin Top News | Posted on 03-02-2012
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We hope you will join us tonight for our Prime Rib Special in both 12 oz. $19.99 & 16 oz $23.99 with your choice of two sides. Our Prime Rib would pair nicely with a bottle of Liberty School Cabernet. Liberty School is from California’s Central Coast in Paso Robles & has hints of blackberries, cherries & chocolate. In our Tuscaloosa location we are featuring Solena Pinot Noir Grande Cuvee & Pinot Gris this month. Solena is from Willoamette Valley, Oregon. Valentine’s Day is coming upon us quickly! Please check out our Valentine’s Day special & remeber we will be offering our special on Saturday the 11th as well as Tueday the 15th. Have a great weekend all!
Posted by Neilly | Posted in Tin Top News | Posted on 03-02-2012
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Valentine’s Day is almost upon us and as always, we would love for you to come along and celebrate with us.
Bring your loved one, bring your family, bring a stranger.
Menus on our site, hope to see you there!
Posted by Patty | Posted in Tin Top News | Posted on 02-02-2012
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Thursday Night is our Triggerfish Special that comes with two sides of choice and may be Grilled or Blackened and topped with either a Creamy Crawfish or Creole sauce for only $17.99. Tommorow night after 6 pm, is our CAB Prime Rib Special. Come early for those Rare to Med-Rare cuts.
Posted by Neilly | Posted in Tin Top News | Posted on 02-02-2012
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Tin Top Restaurant is pleased to announce the return of an old friend, Jim St. James.
Performing LIVE at our restaurant in Bon Secour.
Come along between 6 and 9 pm for some wonderful food, great surroundings and top class entertainment!
Entry is FREE
Posted by Patty | Posted in Tin Top News | Posted on 01-02-2012
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Join us tonight for our all you can eat (AYCE) Fresh Fried Mullet (Bon Secour) served with Fresh Collard Greens, Smoked Gouda Cheese Grits and Hushpuppies or Fried Catfish (T-Town). Make your plans now to join us for our Valentine’s Day Dinner Special on Tuesday. Please see our website for full details www.tintoprestaurant.com. Happy February Everyone!
Posted by Patty | Posted in Tin Top News | Posted on 19-01-2012
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Thursday Night is our Triggerfish Special that comes with two sides of choice and may be Grilled or Blackened and topped with either a Creamy Crawfish or Creole sauce for only $17.99. Tommorow night after 6 pm, is our CAB Prime Rib Special. Come early for those Rare to Med-Rare cuts. Thanks and Happy New Year!
Posted by Patty | Posted in Tin Top News | Posted on 18-01-2012
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Join us tonight for our AYCE Fresh Mullet $10.99 (Bon Secour) and Catfish $12.99 in T-Town. It is served with fresh Collard Greens, Smoked Gouda Cheese Grits and Hushpuppies in Bon Secour or in T-Town, you may choose two sides. Tomorrow night is our Triggerfish Special (Blackened or Grilled) topped with a Creole or Creamy Crawfish sauce for $17.99. We are serving lunch specials in Bon Secour Tuesday-Friday for only $7.99 that includes your non-alcoholic beverage. Don’t forget about our Happy Hour & Early Bird Specials being offered Tuesday-Saturday from 4 -6 pm. And, we serve both lunch and Brunch on Sundays from 11 am until 2 pm. Happy New Year Everyone and thanks for your friendship and patronage! Patty & Bob
Posted by Patty | Posted in Tin Top News | Posted on 27-12-2011
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Join us for our 10-12 oz. Rib-Eye Special for $12.99 that comes with your choice of two sides. We are taking reservations for our 6 and 8 pm seatings for our New Year’s Eve Dinner Special. Hope you can join us. Happy New Year!!! Thanks, Patty & Bob
Posted by Patty | Posted in Tin Top News | Posted on 27-12-2011
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Tuesdays Lunch Special in Bon Secour is our CAB Hamburger Steak with Grilled Onions & Gravy and your choice of two sides (today we have mashed potatoes, macaroni & cheese and cole slaw for additonal sides) along with your drink for only $7.99. We serve lunch until 4 pm and we open @ 4 pm in T-Town. Don’t forget we are taking reservations for our 6 & 8 pm seatings for our New Year’s Eve Dinner Special! Happy New Year!
Posted by Patty | Posted in Tin Top News | Posted on 22-12-2011
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Join us for our Thursday Night Blackened or Grilled Triggerfish Special topped with a Creole or a Creamy Crawfish Sauce for only $17.99. Pair it with a nice bottle of wine and take a break from your busy Christmas week! We will be closed on both Christmas Eve and Christmas Day. We will reopen @ 11 am on Turesday, Dec. 27, in Bon Secour and @ 4 pm in T-Town. Thank you all for your friendship and Merry Christmas! Patty & Bob
